Food Safety Consultant

Experienced Food Safety Consultant with extensive expertise in the healthcare and catering food service industry more than 20 years. Specialised in providing professional training, developing food safety management systems, and preparing documentation to meet regulatory and certification requirements. Services offered include: Food Safety Training & Awareness Programs Internal food safety audit training Refresher courses for food handlers and food service personnel Food Safety Management System Documentation Development and review of GMP and HACCP manuals Preparation of Standard Operating Procedures (SOPs) Development of food safety policies and procedures Creation of monitoring forms, inspection checklists, records, and documentation systems Certification Preparation & Compliance Support MeSTI (Food Safety Assurance Program) documentation and implementation support BeSS (Clean, Safe and Healthy Food Premises) preparation and compliance guidance MyCatering / MyTrust Catering implementation support Internal audit preparation and corrective action planning Additional Services Food premise hygiene assessment Kitchen operational assessment and improvement recommendations Food safety gap analysis Staff competency development and coaching Committed to helping food establishments build a strong food safety culture, achieve compliance with national food safety standards, and continuously improve their food service quality. “Your Partner in Building a Safer and More Trusted Food Service Environment.”

Project ID: 40526640

Location: Kuala Lumpur, Malaysia